Sunday, July 27, 2008
Minced Meat, 180g
Red onion, One half
Lettuce, A leaf or three
Sour cream, A few dollops
Whole grain bread, Two slices
How to make Friday Burger
This is almost too simple.
Fry bread in butter.
Chop up avocado, tomato and red onion into suitable pieces.
Form the minced meat into a nice patty and fry in butter with salt and lots of freshly ground black pepper.
Place some avocado, tomato and red onion on a leaf of lettuce on one of the bread slices. Put on a few dollops of sour cream.
Put the patty on the burger when it has reached desired cookedness.
Put on mustard and ketchup, more avocado, tomato and red onion.
Top with more sour cream and the second piece of bread.